10 Best casting iron kadai in India

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Last Updated - 09/04/2026

Best Choice
01

Lifelong
60% Off

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Lifelong Cast Iron Kadhai 24cm with Glass Lid & Wooden Spatula | 3.3L, 2.4kg | Pre-Seasoned, Even Heat Distribution, Toxin & Teflon Free, Non-Stick, & Durable | Perfect for Cooking, Searing & Stewing
9.9

Exceptional

Our rankings are cleverly generated from the algorithmic analysis of thousands of customer reviews about products, brands, merchant’s customer service level, popularity, trends and more. The rankings reflect our opinion and should be a good starting point for shopping.
Main highlights

Wooden Spatula Included: A wooden spatula is included to help preserve the kadhai’s surface and prevent scratches. Its ergonomic design ensures a comfortable grip and allows for gentle handling of food, which helps to maintain the integrity of the kadhai’s non-stick surface.
Versatile Use: This 24cm kadhai is designed for a wide range of cooking methods. Whether you’re sautéing, frying, or deep-frying, its deep, rounded shape provides ample space and flexibility, making it an essential tool for various recipes and cooking styles.
Premium Cast Iron: Made from high-quality cast iron, this kadhai offers exceptional heat retention and even heat distribution, making it perfect for cooking a variety of dishes. Its robust construction ensures consistent cooking temperatures, whether you're preparing slow-cooked stews or quick stir-fries.
Pre-Seasoned Non-Stick: The kadhai is pre-seasoned with natural vegetable oil to create a non-stick surface that facilitates easy food release and simplifies cleanup. The seasoning layer improves over time, enhancing its non-stick properties and adding a layer of flavor to your dishes.
Includes Glass Lid: The kadhai comes with a durable, heat-resistant glass lid that lets you easily monitor your cooking without lifting the lid. This helps retain moisture and heat, ensuring your dishes are cooked evenly and stay flavorful.

₹1,129.00 ₹2,799.00 60% Off
Best Value
02

SOLARA
62% Off

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SOLARA Pre Seasoned Cast Iron Kadhai 8 Inch(20 CM), Ready To Use Deep Frying Kadhai 1.8 kg, Naturally Nonstick Cast Iron Kadai with Flat Handles, 1.7 ltr, 100% Pure and Toxin-Free, No Chemical Coating
9.8

Exceptional

Our rankings are cleverly generated from the algorithmic analysis of thousands of customer reviews about products, brands, merchant’s customer service level, popularity, trends and more. The rankings reflect our opinion and should be a good starting point for shopping.
Main highlights

Naturally Non-Stick When Seasoned: Properly seasoned cast iron kadhai develops a natural non-stick surface without synthetic coatings. This makes it versatile for cooking a variety of dishes without sticking issues.
Improves Flavor and Cooking Quality: Cast iron wok heats evenly and retains heat well, leading to better-cooked meals with enhanced flavors.It makes food tastier and cooks better, which is often attributed to its ability to caramelize and sear foods effectively.
Enriches Food with Iron: Cooking in a cast iron wok increases the iron content of food, helping prevent iron deficiency anemia. Studies show foods cooked in a cast iron wok can have up to 20 times more iron than other cookware.
Durability and Longevity: It lasts for generations. Cast iron kadai is incredibly durable, resisting scratches and damage, making it a cost-effective, long-term investment.
100% Toxin-Free and Natural: Unlike non-stick cookware, cast iron wok has no chemical coatings (e.g., PFAS or PTFE in non-stick pans), which can release harmful toxins when overheated. This makes it a safer, natural choice for cooking

₹949.00 ₹2,499.00 62% Off
03

ROSTON
49% Off

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ROSTON Cast Iron Kadai Pre Seasoned Kadhai Wok 20 cm Cast Iron Cookware Deep Kadai, Iron Deep Kadai, Black(8 inch)
9.7

Exceptional

Our rankings are cleverly generated from the algorithmic analysis of thousands of customer reviews about products, brands, merchant’s customer service level, popularity, trends and more. The rankings reflect our opinion and should be a good starting point for shopping.
Main highlights

WEIGHT ; 2 Kg ; Capacity ; 2.5 Ltr.
STABLE, FLAT BASE - The wide base on this flat-bottom wok keeps it sturdy and safe on all cooking surfaces, including gas, electric & induction burners as well as ovens, campfires, and grills
Pre -seasoned

₹1,019.10 ₹1,999.00 49% Off
04

Zishta
48% Off

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Zishta Cast Iron Kadai - Small | Ideal for Deep Frying & Cooking | Pre Seasoned | Naturally Nonstick, Toxin-Free | Diameter
9.6

Exceptional

Our rankings are cleverly generated from the algorithmic analysis of thousands of customer reviews about products, brands, merchant’s customer service level, popularity, trends and more. The rankings reflect our opinion and should be a good starting point for shopping.
Main highlights

Zishta Kadai: Capacity: 500 ml; Weight: 1200 Grams, Diameter: 7 Inches (Outer Diameter), Depth: 3 -3.5 Inches, Tested and Certified for adhering to EU standards for Hazardous substances in cookware
Traditional cookware made by the last generation of artisans from Thenkasi district of Tamil Nadu
Holistic traditional cooking. Rustic finish as used by our grand parents - bring back old memories!
Hand-made Cast Iron Kadai, pre- treated with heat and oil to be seasoned just for the first time
Directions to use: Wash well before use. Keep it dry after usage. Pre-treated with heat and oil. Seasoning to be done before first use: Cut an onion to fine pieces and fry it in the kadai with 3-4 spoons of oil for 20-25 minutes and discard the fried onion. After this - the Kadai is ready to use!

₹650.00 ₹1,240.00 48% Off
05

SOLARA
48% Off

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SOLARA Crownstone Premium Cast Iron Kadai 12 Inch/30 Cm, Ready to Use Deep Frying Kadhai 3.3 kg, Naturally Nonstick Cast Iron Kadai with 2 Loop Handles, 100% Pure and Toxin-Free kadhai
9.5

Excellent

Our rankings are cleverly generated from the algorithmic analysis of thousands of customer reviews about products, brands, merchant’s customer service level, popularity, trends and more. The rankings reflect our opinion and should be a good starting point for shopping.
Main highlights

Versatile: The SOLARA Premium Cast Iron Kadhai wok allows for various cooking methods, including deep-frying, sauteing and simmering. This makes it a versatile kitchen tool that can be used to cook a wide range of dishes.
Material: SOLARA Premium Cast Iron Kadhai wok has a naturally non-stick surface as it is pre-seasoned. This means you can cook with less oil, offering a healthier option for those looking to reduce their caloric intake. The cast iron material retains heat evenly, resulting in perfectly cooked dishes, and its natural non-stick surface allows for easy food release.
Durability: The SOLARA Premium Cast Iron Kadai wok is exceptionally durable and can endure for generations with proper care. This longevity is both cost-effective and eco-friendly, reducing the need for frequent replacements.
Cleaning our SOLARA Premium Kadhai after each use: After cooking, let the wok kadai cool to a safe temperature before cleaning. Use a stiff brush or non-abrasive sponge with hot water and mild detergent. Avoid harsh chemicals or abrasive cleaners that could harm the seasoning.
Benefits: SOLARA Premium Cast Iron wok key advantage lies in its heat retention. When heated, cast iron absorbs and retains heat, ensuring even and consistent cooking.

₹1,299.00 ₹2,499.00 48% Off
06

The Indus Valley
42% Off

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The Indus Valley Pre-Seasoned Cast Iron Kadai with Flat Handles | Medium, 25.4 cm/10 inch, 2.3Ltr, 2.5kg | Naturally Nonstick Kadhai, 100% Pure & Toxin-Free, No Chemical Coating
9.2

Excellent

Our rankings are cleverly generated from the algorithmic analysis of thousands of customer reviews about products, brands, merchant’s customer service level, popularity, trends and more. The rankings reflect our opinion and should be a good starting point for shopping.
Main highlights

How to clean: 1. Wash cast iron cookware with soap/gel/liquid 2. Dry completely with a clean towel or paper towel 3. Apply a thin layer of cooking oil to the surface of the cookware, Store in a cool, dry place
MAKES FOOD TASTIER: Enhances the quality of your dishes by adding a distinct flavour. Enjoy restaurant-like yummy dishes! Versatile cookware that allows you to prepare your favourite dishes effortlessly like biriyani, sabzi, fried snacks, gravies and many more.
This pack contains: Cast iron kadai 10 inch, weight – 2.5 Kg, Convenient handle for easy holding
Money saving investment: Cast iron cookware is long lasting. Why waste money on non-stick fry pan every 2 years when you can have a long lasting Cast iron kadai
Enriches food with iron: Adds iron content to your food that helps fight iron deficiency
‍To Season cast iron cookware: 1. Pour a little vegetable oil & use a clean cloth to apply oil around the entire cookware surface, including the outer portion 2. Mildly heat the cookware 3. Wipe off excess oil, if any. Store cookware until next use.
️Multi purpose cookware: Suitable for gas & induction stoves.
Toxin free cookware: Made from 100% Natural cast iron cookware, this cast iron kadai is a 100% Healthy cookware, food safe without chemicals, coatings or toxins
Superior performance: Best in even heating & heat retention that gives excellent cooking results consistently

₹1,269.00 ₹2,189.00 42% Off
07

The Indus Valley
40% Off

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The Indus Valley Pre-Seasoned Cast Iron Kadai with Curved Handle | Medium, 25cm/9.8inch, 3.2Ltr, 3.3kg | Induction Friendly | Naturally Nonstick Kadhai, 100% Pure & Toxin-Free, No Chemical Coating
9.0

Excellent

Our rankings are cleverly generated from the algorithmic analysis of thousands of customer reviews about products, brands, merchant’s customer service level, popularity, trends and more. The rankings reflect our opinion and should be a good starting point for shopping.
Main highlights

How to clean: 1. Wash cast iron cookware with soap/gel/liquid 2. Dry completely with a clean towel or paper towel 3. Apply a thin layer of cooking oil to the surface of the cookware, Store in a cool, dry place
MAKES FOOD TASTIER: Enhances the quality of your dishes by adding a distinct flavour. Enjoy restaurant-like yummy dishes! Versatile cookware that allows you to prepare your favourite dishes effortlessly like biriyani, sabzi, fried snacks, gravies and many more.
This pack contains: Cast iron tawa 10 inch, weight – 3.2Kg, Convenient handle for easy hanging
Money saving investment: Cast iron cookware is long lasting. Why waste money on non-stick kadai every 2 years when you can have a long lasting Cast iron kadai.
Enriches food with iron: Adds iron content to your food that helps fight iron deficiency.
‍To Season cast iron cookware: 1. Pour a little vegetable oil & use a clean cloth to apply oil around the entire cookware surface, including the outer portion 2. Mildly heat the cookware 3. Wipe off excess oil, if any. Store cookware until next use.
️Multi purpose cookware: Suitable for gas & induction stoves, OTG’s & campfires.
Toxin free cookware: Made from 100% Natural cast iron cookware, this cast iron kadai is a 100% Healthy cookware, food safe without chemicals, coatings or toxins.
Superior performance: Best in even heating & heat retention that gives excellent cooking results consistently.

₹1,397.00 ₹2,339.00 40% Off
08

Generic
50% Off

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Iron Kadhai 3 Litre Capacity | Heavy Iron Kadai for Cooking & Frying | Traditional Loha Cookware for Kitchen | Deep Frying Wok with Strong Handles | Pre-Seasoned Loha Bowl for Healthy Cooking
8.9

Very Good

Our rankings are cleverly generated from the algorithmic analysis of thousands of customer reviews about products, brands, merchant’s customer service level, popularity, trends and more. The rankings reflect our opinion and should be a good starting point for shopping.
Main highlights

Strong & Secure Handles: Comes with sturdy welded side handles for easy lifting and safe cooking; ideal iron cookware for kitchen and daily use.
Pre-Seasoned for Healthy Cooking: Naturally pre-seasoned iron kadai for healthy cooking; chemical-free, non-toxic, and improves iron intake in everyday meals.
Heavy Duty Pure Iron Construction: Made from thick loha for long-lasting durability; this heavy iron kadhai ensures faster and even heat distribution for perfect frying and cooking.
Compatible with All Heat Sources: Works on gas stoves, chulhas, and outdoor cooking setups; perfect traditional loha cookware for home kitchens and professional use.
3 Litre Deep Frying Capacity: Spacious 3 litre iron kadhai designed for deep frying pakoras, samosas, puris, curries, gravies, stir-fries, and traditional Indian dishes.

₹219.00 ₹439.00 50% Off
09

The Indus Valley
42% Off

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The Indus Valley Super Smooth Cast Iron Kadai | Medium, 25.4cm/10 inch, 2.5Ltr, 2.4kg | Nonstick, Pre-Seasoned Kadhai, 100% Pure & Toxin-Free, No Chemical Coating
8.7

Very Good

Our rankings are cleverly generated from the algorithmic analysis of thousands of customer reviews about products, brands, merchant’s customer service level, popularity, trends and more. The rankings reflect our opinion and should be a good starting point for shopping.
Main highlights

How to clean: 1. Wash cast iron cookware with soap/gel/liquid 2. Dry completely with a clean towel or paper towel 3. Apply a thin layer of cooking oil to the surface of the cookware, Store in a cool, dry place
MAKES FOOD TASTIER: Enhances the quality of your dishes by adding a distinct flavour. Enjoy restaurant-like yummy dishes! Versatile cookware that allows you to prepare your favourite dishes effortlessly like biriyani, sabzi, fried snacks, gravies and many more.
This pack contains: Cast iron kadai 10 inch, weight – 2.4Kg, Convenient handle for easy hanging.
Money saving investment: Cast iron cookware is long lasting. Why waste money on non-stick kadai every 2 years when you can have a long lasting Cast iron kadai.
Enriches food with iron: Adds iron content to your food that helps fight iron deficiency.
‍To Season cast iron cookware: 1. Pour a little vegetable oil & use a clean cloth to apply oil around the entire cookware surface, including the outer portion 2. Mildly heat the cookware 3. Wipe off excess oil, if any. Store cookware until next use.
️Multi purpose cookware: Suitable for gas & induction stoves, OTG’s & campfires.
Toxin free cookware: Made from 100% Natural cast iron cookware, this cast iron kadai is a 100% Healthy cookware, food safe without chemicals, coatings or toxins.
Superior performance: Best in even heating & heat retention that gives excellent cooking results consistently.

₹1,549.00 ₹2,649.00 42% Off
10

Hawkins
10% Off

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Hawkins Futura 2 Litre Cast Iron Kadhai, Naturally Nonstick Cast Iron Kadai with Glass Lid, Cast Iron Cookware for Kitchen, Black (CIK20G)
8.6

Very Good

Our rankings are cleverly generated from the algorithmic analysis of thousands of customer reviews about products, brands, merchant’s customer service level, popularity, trends and more. The rankings reflect our opinion and should be a good starting point for shopping.
Main highlights

Rough and tough - Can use metal ladles
Pre-seasoned with vegetable oil - Will not rust with regular care
No coating - Naturally nonstick, Healthy, Tasty, Crispy food
Extra-thick 5 mm base - Food will not burn or stick. Properly used, it will give generations of faithful service and tasty, healthy food
Can use high heat - Retains heat well. Easy to cook in

₹2,151.00 ₹2,390.00 10% Off